Day-old dark bread and salmon "cut out" with round cookie cutters and then stuck together with a touch of cream cheese. The center is crumbled egg yolk, the leaves are dill.
I then ground a bit of black pepper over the top but in retrospect I think it looked better without (and tasted about the same). I might stick the egg on with a bit of cheese, next time, it tended to tumble off.
I then ground a bit of black pepper over the top but in retrospect I think it looked better without (and tasted about the same). I might stick the egg on with a bit of cheese, next time, it tended to tumble off.
Comments
 | 9:29pm January 18 2008SGKrebs said: You should call the day-old bread "toast". |
 | 10:45pm January 18 2008sylvia said: (reply to comment #50311) Haha, very good point. That sounds much tastier :) |
 | 6:15am January 19 2008ashdad said: Toast point! : - ) |
